Arriving Fall 2019 "A salty and minerally red with plums, leaves and tobacco and lots of blackberries. Medium to full body, firm and silky tannins and a crisp finish. Second wine of Quintus."
James Suckling
92
93
Vintage
2016
Country: France Region: Bordeaux Sub-Region: Saint-Emilion / Saint-Emilion Grand Cru Grape/Blend
Bordeaux Blend Red
Pairing
Beef and Venison
Format
Standard Bottle (750 mL)
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